Fun and Easy Baking

Ingredients :

3/4 cup almond meal
3/4 cup cake flour
1/4 cup all-purpose flour
1 cup brown sugar
1/2 tsp salt
1 egg
1/2 tsp baking soda
3/4 tsp vanilla extract
1/2 cup sour cream or yogurt
2 TBSP canola oil
2 medium peaches, peeled, and diced
1/3 cup chopped pecans

Ingredients :

5 pounds peaches, peeled, pitted, and sliced
2 tablespoons fresh lemon juice
1 cup granulated sugar, divided
3/8 teaspoon salt, divided
1 1/2 cups plus 2 tablespoons all-purpose flour, divided
Cooking spray
1 teaspoon baking powder
1/2 cup butter, softened
2 large eggs
1 teaspoon vanilla extract
3/4 cup buttermilk
2 cups fresh blueberries
2 tablespoons turbinado sugar

Ingredients:

1 cup yogurt such as Stonyfield YoKids
1 cup either fresh or frozen fruit such as strawberries, blueberries, bananas or peaches
2 tablespoons honey or agave nectar
1 set of 6 popsicle molds (if you do not have a popsicle mold you can also use small paper cups, wooden sticks and aluminum foil)

Ingredients :

2 medium sized, ripe peaches, peeled, halved and pitted
1/2 cup lemonade
1 ounce vodka of choice

Puree the peaches and lemonade in a blender until smooth. 
Pour vodka over ice in a rocks glass.  Top off with peach-lemonade puree.

Ingredients:

4 cups of Fresh Sliced Peaches
1/3 cup of Granulated Sugar
½ tsp of Ground Cinnamon
2 tsp of lemon juice

For the Batter:

1/2 cup of Unsalted Butter, melted
1 cup of Flour
2 tsp of Baking Powder
¼ tsp of Salt
1 cup of Sugar
1 Egg
¾ cup of Milk