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Banana Pudding Parfaits





Ingredients :

12 NILLA Wafers, divided
1/4 cup thawed COOL WHIP Whipped Topping, divided
1 small banana, cut into 10 slices, divided
2 ready-to-eat vanilla pudding snacks



Instructions :

CRUSH  10 wafers to form coarse crumbs; place 1/4 of the crumbs in each of 2 parfait glasses. Top each with 1 Tbsp. COOL WHIP, 2 banana slices and half of 1 pudding snack.
Repeat layers of crumbs, bananas and pudding.
REFRIGERATE  15 min. Meanwhile, wrap reserved banana slices tightly in plastic wrap; refrigerate until ready to use.
TOP  parfaits with remaining COOL WHIP, wafers and banana slices just before serving.

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