Fun and Easy Baking

Ingredients:

 1/4 cup canola oil
 1/2 cup butter, melted
 2 tablespoons lemon juice
 3 cloves garlic, minced
 1 tablespoon dried dill weed
 1 teaspoon salt
 1 teaspoon ground black pepper
 5 large potatoes, peeled and cubed

Ingredients :

1 pound small fingerling potatoes
2 cloves garlic
Kosher salt
4 1/2-inch-thick boneless pork loin chops (5 ounces each)
2 teaspoons chopped fresh sage
Freshly ground pepper
1 tablespoon extra-virgin olive oil
1 large red onion, cut into 1/2-inch wedges
2 Granny Smith apples, cut into 1/2-inch pieces
3/4 cup apple cider
1/4 cup buttermilk

Ingredients :

1/4 cup grated parmesan cheese
1 tablespoon olive oil
1 tablespoon dried basil
1/4 teaspoon garlic powder
4 medium red potatoes

Ingredients :

12-14 Baby Potatoes (boiled)
12-15 cloves Garlic (lasun)
1 small Onion (finely chopped)
1-inch Ginger, chopped
3 Dry Kashmiri Red Chillies
1 medium Tomato, finely chopped
2 teaspoons Coriander Powder
1 teaspoon Cumin Seeds
1/2 teaspoon Dry red Chilli Powder
1/8 teaspoon Turmeric Powder (optional)
1/2 teaspoon Chaat masala
1/2 teaspoon Garam Masala
Salt
1 tablespoon + 4 tablespoons Oil
Coriander Leaves, finely chopped

Ingredients :

16 ounces sour cream
16 slices (12-ounce package) bacon, cooked and crumbled
8 ounces (about 2 cups) sharp cheddar cheese, shredded
1/3 cup thinly sliced scallions or chives

Ingredients :

6 Medium Size Potatoes
2 - 3 Cloves Garlic, thinly sliced
2 Tbsp Olive Oil
30 g Butter
Maldon Sea Salt
Freshly Ground Black Pepper