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Ingredients:
1 1/2 cups light coconut milk
1 ripe banana
1 1/2 cups frozen mango chunks, slightly thawed
juice of one lime
agave nectar, to taste
Directions:
Place ingredients in a blender, in listed order. Blend on high speed until smooth. Serve immediately.
Ingredients :
4 Pieces of chicken (I used thighs)
Olive Oil
Sea Salt
Curry (your favorite)
Fresh ground Black Pepper
1 Tbs butter
4 Cloves Garlic
1 Cup White Wine
1 Small mango peeled and diced into large chunks
1 Tbs finely minced parsley
